Now you know how much Chinese food I eat.
Or for us, it’s just food, I guess.
Family dinners are very typically Chinese meals because that’s what preferred.
Tonight’s selection comes from Jade Garden. More accurately, it’s slow garden because the lightly staffed place was hosting Chinese New Year dinners.
Our small table did not have the banquet affair. Rather, we had fried oysters, spinach with preserved egg, veggies with mushrooms, & bittermelon with beef.
All the food was quite tasty. This place is quickly becoming a family go-to.
A sweet finish with a red bean soup with tapioca left us all happy & satisfied.
